Restaurant Manager - Immediate

Point Food Corporindo · 📍 Yogyakarta, DI Yogyakarta · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 10.000.000 – Rp 13.000.000 per month
Point Food Corporindo is seeking a dynamic and experienced Restaurant Manager to join our team in Yogyakarta. As a Restaurant Manager, you will be responsible for overseeing daily operations, ensuring high-quality service, and driving sales growth. This is an immediate opening, so if you are ready to take on this exciting challenge, we want to hear from you!

📋 Tanggung Jawab Pekerjaan

Oversee daily operations of the restaurant, including staff scheduling and performance management.,Ensure high-quality service and customer satisfaction through effective communication and leadership.,Drive sales growth through strategic planning and execution of marketing initiatives.,Manage inventory and procurement to optimize costs and ensure product availability.,Implement and maintain health and safety protocols to ensure compliance with regulations.,Develop and maintain positive relationships with suppliers and vendors.,Monitor and analyze sales data to identify trends and make data-driven decisions.,Ensure compliance with all relevant laws, regulations, and company policies.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Business Administration, or a related field.,Minimum of 3 years of experience in restaurant management or a similar role.,Strong leadership and communication skills.,Proven track record of driving sales growth and improving operational efficiency.,Knowledge of inventory management and procurement processes.,Experience with health and safety regulations and compliance.,Familiarity with POS systems and sales reporting software.,Ability to work well under pressure and manage multiple tasks simultaneously.

🛠️ Keahlian

Leadership and team managementSales and marketing strategyInventory and procurement managementHealth and safety compliancePOS systems and sales reporting softwareData analysis and decision making
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